Menus & Specials

As a First Nations owned dining establishment, we make it a priority for our culinary team to use regional, environmentally friendly products wherever possible. Our Executive Chef strives to offer you dishes which are prepared with a Western personality and the unique flair Canadian Chefs are renowned for. We look forward to serving you. To make a dining reservation please call (780) 989-4439.

   All Day Menu
   Wine Menu
 
  Beverage Menu
   




Daily Features

Monday
$4 Domestic Bottled Beer
$4 Individual Beef Sliders

Tuesday
$5 Bottled Import Beer
$6 Pints of Goose Island (16oz)

Wednesday
$10 off Bottled Wine

Thursday
$5 Bottled Craft Beer

Friday
$6 Mojitos
$10 off select Bottled Wine

Saturday
$2 off Cocktails and Martinis

Sunday

Sunday Breakfast Buffet (10:30am – 12:30pm)
$16.95 Adults, $9.95 Children 6+, Children under 5 complimentary
$5 Caesars & Mimosas